Booze Name: 2 oz. gin, juice of 1/2 lemon, 1 tsp sugar, pour over ice cubes. Tom collins Food & Drinkkeyboard_arrow_right
What term is used in cooking to describe food that has been cooked so that it is still firm to the bite? Al Dente Food & Drinkkeyboard_arrow_right
Baked Alaska has meringue on the outside , what does the meringue cover? Ice cream Food & Drinkkeyboard_arrow_right
Generally speaking, on a restaurant menu, what might be presented in the style referred to as Macedoine? Vegetables or Fruit Food & Drinkkeyboard_arrow_right
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